Burrata Caprese Salad: The Ultimate Creamy Twist on an Italian Classic
As summer is getting closer and tomatoes are at their prime, there’s nothing that fills you up as effectively as a delicious, fresh burrata caprese Salad recipe. It’s light, flavorful and loaded with healthy fresh ingredients. An original flavorful and delicious take on the traditional Caprese This recipe substitutes the mozzarella cheese with burrata. The cheese has a silky texture that makes entirely different kinds of food.

What is Burrata and Why Use It in Caprese Salad?
If you’re hoping to fully enjoy this dish and truly enjoy this salad, we’ll start by examining the main element in the dish. It’s burrata. burrata. Burrata is an Italian cheese composed of cream and cheese. Burrata’s shell is composed of cheese. Inside, there’s Stracciatella and cream that makes the burrata delicious and soft. Cut in two, it lets its soft insides out. The liquid dries out to give a stunning texture. It is ideal for salads.
What is the distinction in Mozzarella as well as Burrata?
There’s a lot of confusion surrounding mozzarella and. Burrata regarding Salads. Mozzarella is generally more soft and crumbly, while burrata is softer and smooth which gives the salad a delicious melting-in-your-mouth taste. Burrata is a delicious, delicious and tasty cheese.It’s an excellent cheese to pair with Caprese salads when you’re looking to impress your guests or simply to have a good time all by yourself.

Burrata Caprese Salad
Ingredients
Method
- Cut tomatoes into pieces and then place them on the tray
- Sprinkle basil leaves on tomatoes
- Place on top of the burrata, cracked or complete
- Use olive oil drizzled on top of balsamic glaze
- Starting serving immediately and continuing throughout the rest of the season
Video
Notes
Tips for the Best Easy Burrata Salad
- Be sure that you use high temperatures in the kitchen for cooking the cheese to get the most smooth flavor.
- Do not freeze tomatoes because they can degrade the taste. Choose tomatoes at room temperature that are sun-ripened.
- For the freshest and nutritious food that’s delicious and fresh. The high-quality of the ingredients is crucial to the overall efficiency that food products will attain. It is crucial to use organic and local ingredients as frequently as you can.
- Use this recipe to create the incredible balsamic glaze salad drizzle, or even make your own reduction with sugar and vinegar from balsamic.
Why You’ll Love This Creamy Burrata Caprese Salad
- Perfect for summer: A cooling dish during hot weather.
- Fast and easy Burrata could be finished in less than 10 minutes.
- There’s no need for cooking. There’s nothing to cook. Just clean cut with spray.
- The basic but awe-inspiring Superior restaurant quality, without much effort.
- Flexible: Can be served as a dessert light meal or as food preparation.
This delicious burrata caprese can be more than a great food product. It’s a celebration of most fresh, top ingredients.
Ingredients for Burrata Tomato Basil Salad
For a delicious and fresh salad, you need tomatoes and basil. Salad It is important to have on hand:
- Two balls of fresh burrata cheese
- 4 huge tomatoes Heirlooms (or a mix of cherry, grape and Roma tomato)
- A variety of basil leaves which are in good condition.
- Olive oil extra-virgin (cold-pressed is most effective)
- Freshly ground black salt as well as pepper
- Glaze is made of balsamic and balsamic vinegar, which has been used over time (for the perfect sweet and tart sweet taste)
Other Alternatives:
- Arugula or baby spinach is used to make the base green, which gives an apricot-like flavor
- The walnuts as well as walnuts get broken down
- Slices of avocado (or peaches) are cooked in order to create distinct flavors
- Toasty bread or crostini can be an energizing meal
It’s the main recipe but the most appealing element to the Burrata Salad recipe is its flexibility.
How to Make Burrata Caprese Salad (Step-by-Step)

It could be an easy method to prepare caprese and burrata in a couple of steps:
- Cut the tomatoes into big pieces, and then round. If you’re using cherry or grape tomatoes cut them in half.
- Place the tomatoes’ base layer on the dish. Sprinkle a few basil sprigs that were removed from the leaves of fresh basil between.
- Add it to the Burrata Make sure to carefully place the burrata ball on top of the tomato sauce. Then, you can keep the entire item and then break them into pieces to allow the creamy center to be released.
- When it’s spiced, you can add Salt as well as Black Pepper in order to get the flavor you want.
- The dress is made from Olive Oil and Balsamic Drizzle extra virgin olive oil as well as balsamic glaze layered on the surface. A couple of drops of glaze create a dramatic difference!
- Add a pinch of salt and serve. Sprinkle it with more basil leaves and serve immediately.
Tips for the Best Easy Burrata Salad
- Be sure that you use high temperatures in the kitchen for cooking the cheese to get the most smooth flavor.
- Do not freeze tomatoes because they can degrade the taste. Choose tomatoes at room temperature that are sun-ripened.
- For the freshest and nutritious food that’s delicious and fresh. The high-quality of the ingredients is crucial to the overall efficiency that food products will attain. It is crucial to use organic and local ingredients as frequently as you can.
- Use this recipe to create the incredible balsamic glaze salad drizzle, or even make your own reduction with sugar and vinegar from balsamic.
Flavor Variations and Add-Ons
The Italian cheese salad is a meal that can be made in any way you’d like:
- Add grilled vegetables like zucchini or eggplant.
- Switch basil into the herb that’s brand new or arugula so that you can create something exciting and new.
- To create an even more sweet and visually appealing contrast, you can add fresh fruit figs chopped up as well as roasting peppers, or pieces of melons.
- Are you in search of more protein? Grill the chicken with steak and prosciutto strips to create a delicious dinner.
Are you looking for some refreshing options for food to cool off on scorching summer heat? This is the perfect summer salad which is vegan and will be a staple for you throughout the season.
Serving Ideas: When and Where to Enjoy Burrata Caprese Salad
It is a fantastic dish to: tastes amazing in:
- Gorgeous brunches
- BBQs, summer picnics and BBQs
- Appetizers for dinner party
- Fast, no-cook meals that don’t require cooking
- Burrata salad is an excellent food product that can be utilized as a food item to serve with Italian dishes like pasta, risotto, or even seafood.
Combine it with sparkling water, as also chilled lemon basil Iced tea or white wine to increase your dining pleasure.

Storing and Make-Ahead Tips
- The salad must be cooked prior to serving to ensure it has the best flavor and quality.
- For tomatoes you can chop the tomatoes and wash them for a couple of hours before they are ready to.
- Burrata is best kept in brine before being placed inside the frig. However, it must be chilled prior to using.
- Do you have leftovers? Keep them in a tightly sealed airtight container for at minimum an entire day. But burrata’s texture is the most delightful when freshly prepared.
Final Thoughts
The delicious burrata salad is an excellent example of the fact that you don’t need any complex ingredients to make something special. With delicious burrata, tender tomatoes, fresh basil, and a delicious sauce it’s a perfect combination of flavors and textures.
If you’re searching for the flavor of a simple cucumber substitute for food, or want the best cheese to accompany your Caprese Salad burrata is always the best choice. This easy Burrata Salad is the perfect summer meal that is fresh, vibrant and delicious.
Printable Burrata Caprese Salad Recipe Card
Cooking Time: 10 minutes | Cooking Time: 0 minutes Serves 4 to 2-4.
Ingredients:
- 2 balls burrata cheese
- 4-5 ripe heirloom tomatoes
- 1 bunch fresh basil
- 2 tbsp extra virgin olive oil
- 1 Tbsp balsamic glaze
- Salt or pepper to match your personal preferences
Instructions:
- Cut tomatoes into pieces and then place them on the tray.
- Sprinkle basil leaves on tomatoes.
- Place on top of the burrata, cracked or complete.
- Use olive oil drizzled on top of balsamic glaze.
- Starting serving immediately and continuing throughout the rest of the season.
Burrata Caprese Salad Recipe Summary
Prep Time: 10 minutes
Cook Time: 0 minutes
Serves: 2–4
Calories: ~280 per serving
More Recipe Guide: How to Make Traditional Lebanese Tabbouleh Salad